Color-enhanced scanning electron micrograph showing Salmonella typhimurium (red) invading cultured human cells (Photo credit: Wikipedia) |
Food poisoning can be serious and a medical professional should be contacted especially if it is accompanied by a difficulty in swallowing, speaking or breathing; if there is a fever of 100 degrees F; if the person can't even hold down liquids; if there is severe diarrhea of more than two days.
The best remedy is to curtail eating until all the symptoms have subsided and the toxins have had the chance to exit your system.
Drink plenty of fluids - vitamin C and blackberry and peppermint teas can be taken then to strengthen the stomach, along with yogurt that contains acidophilus to recolonize the lost flora in the bowel. A good probiotic supplement can also work wonders at helping your body regain equilibrium quickly.
Diluted sweetened drinks can also be consumed to replace the body’s lost fluid and electrolytes, and the BRAT diet (bananas, rice, apples, and toast) can also be helpful in getting the toxins cleared from the body.
Food safety template. (Photo credit: Wikipedia) |
Of course, prevention is always better than a cure, so as a precaution against food poisoning, great care should be taken when preparing foods. Avoid over-handling foods, and when in doubt, throw it out – don’t take a risk with leftovers if you’re just not sure how long they’ve been in your refrigerator.
Once you’re feeling better, be sure to eat a well-balanced healthy diet that includes foods rich in iron, zinc, vitamin C to help your body get back to its old self again, and supply your stomach with a good probiotic supplement to get your immune system back on track.
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